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Cream Cheese | $2.00 | Vegetable Cream Cheese | $2.75 | Scallion Cream Cheese | $2.75 | Lox and Cream Cheese Spread | $5.00 | Philly Lite or Fat Free Cream Cheese | $2.50 | Farmer Cheese | $4.50 | Horseradish Cheddar Cheese with Flat Bread Crackers | $8.00 | Creamy French Brie | $8.50 | Imported Swiss Cheese | $6.50 | Muenster Cheese | $5.00 | Sour Cream | $3.00 | Pickled Onions and Cream Sauce | $4.50 | Side of Sliced Tomato | $4.00 | Imported Preserve | $0.75 | Imported Honey | $1.00 | Cole Slaw or Potato Salad | $2.50 | Cuccumber Salad | $3.75 | Green Stuffed Olives | $4.50 | Greek Olives (Moslinas) | $4.50 | Capers | $2.00 | Pickle or Pickled Tomatoes | $2.00 | Red Peppers | $3.50 | Stewed Prunes | $4.00 | Potato, Kasha or Spinach Knish | $4.25 | Noodle Pudding | $5.75 | Flat Bread Crackers | $4.00 | Pletzel (Large Bialy Wheel) | $4.00 | One Slice of Tomato | $1.00 | Sweet Munchee Cheese | $5.50 | Side of Red Onions | $2.00 | | Back to Top |