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Following items are in our Restaurant Menu
| Appetizers Bagel Bin Barney's Specialties Beverages Caviar Presentations Cheese Sandwiches Crispy Salads |
Dairy Suggestions Desserts Eggs & Omelettes Herrings Hot Egg Sandwiches Juices Meat Sandwiches |
Sandwich Specialties Side Dishes Smoked Fish Platters Soups Triple Deckers |
| Sturgeon | $17.75 | Nova Scotia Salmon | $13.00 | Sturgeon and Nova Scotia Salmon | $18.75 | Lox (salty) | $13.00 | Kippered (baked) Salmon | $13.75 | Kippered (baked) Salmon and Nova Scotia Salmon | $16.00 | Pastrami Salmon | $13.00 | House Cured Gravlox | $13.00 | Whitefish | $12.50 | Whitefish and Nova Scotia Salmon | $14.50 | Home Made Whitefish Salad | $12.00 | Home Made Kippered Salmon Salad | $13.25 | Whitefish Salad and Nova Scotia Salmon | $14.50 | Sable | $14.00 | Sable and Nova Scotia Salmon | $16.00 | Smoked Rainbow Trout | $10.75 | Egg Salad | $7.75 | Home Made Chopped Chicken Liver | $8.75 | Gefilte Fish | $7.00 | Pickled Lox in Cream Sauce | $15.25 | Nova Scotia Heads and Wings Broiled with Onions | $11.50 | Individual Can of Salmon | $9.00 | Individual Can of Solid White Tuna | $9.00 | Home made Solid White Tuna Salad | $9.00 |
| Appetizers served with Lettuce, Tomato, Onion, Olives,
Lemon and a Bagel or a Bialy with Butter or Plain Cream Cheese. | |||||||||
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Disclaimer & Copyright Privacy Policy © 2008 Barney Greengrass All rights reserved |
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